This blog is a collection of my recipes and the recipes of other family members that I love and always have to call and ask for. Please, family, feel free to contribute your yummy recipes. Remember to add labels so we can find the recipes later, where you got the recipe and any modifications you make on your own. Also, if you remember, next time you make a recipe on this blog, take a picture! And then add it to the recipe post.
P.S. Some recipes I would love to see on this blog are: secret sauce, rolls, chocolate pie (mom Cox), peanut butter bars, poppy seed chicken casserole stuff, funeral potatoes (mom Huntington), meat pockets (Aubrey, so I still have this one, but others don't), and other classics, you know what they are :).
2 1/2 C. flour
2 3/4 tsp. baking powder
1 tsp. salt
1 tbsp. oil
3/4 cup water
Mix dry ingredients. Add 3/4 cup water and oil. Knead on floured surface for 3-4 minutes. Bake at 400 degrees F for 15-25 minutes.
I love this recipe because it does not require yeast or rising time. It's great!
