submitted by Traci
1 1/2 cup flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2/3 cup butter
1/2 cup sugar
1/2 cup brown sugar
2 eggs
1 tsp vanilla
1 tsp orange extract OR 2 tablespoons grated orange rind
2 cups quick cooking oats
1 pkg. butterscotch pieces
Mix flour, baking powder, baking soda and salt. Set aside. In a separate bowl, cream butter and sugars. Add eggs, vanilla, and orange extract and mix until just combined. Add flour mixture, oats and butterscotch pieces and mix until just combined. Bake at 325 degrees for 15 minutes or until lightly browned. Makes 4-5 dozen (that's what the original recipe said, but they must be micro cookies, my batches make about 3 dozen).

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